Vol. 2 No. 2 (2024)
Articles
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Health Efforts for Adolescent Girls Through Health Counseling on Menstrual Hygiene in Junior High School Children on 13 Jember
Kustin Universitas dr. Soebandi Indonesia , Anita Khoirunisa Univrsitas dr. Soebandi Indonesia , Bayu Krisna Setyawan Universitas dr. Soebandi Indonesia , Cornelia Indika Dinda Universitas dr. Soebandi Indonesia , Desy Ayu Rahmawati Universitas dr. Soebandi Indonesia , Devi Sholfiatur Rahmah Universitas dr. Soebandi Indonesia , Dewi Rahmawati Universitas dr. Soebandi Indonesia , Dewi Restiana Fatima Universitas dr. Soebandi Indonesia , Dhiya Aliya Putri Universitas dr. Soebandi Indonesia , Wike Rosalini Universitas dr. Soebandi IndonesiaBackground: Personal hygiene behaviour during menstruation is a very important thing to do in ensuring the organs of young women both physically and mentally. The purpose of knowing the effect of health promotion on menstrual hygiene, knowledge, and attitudes of adolescents menstruating early. The research method uses quantitative using pre-experiment with one group pre-test-posttest design, with the aim of sampling with Wilcoxon test. The results of the study showed that the knowledge and attitudes of adolescent girls after being given health promotion increased and had a good impact on adolescent menstrual hygiene. Conclusion: There is an influence of menstrual health on health and promotion of knowledge and attitudes early in menstruation.
Pages: 45-53Views: 124 Downloads: 108Empowerment of Elderly Aggregate with Hypertension based on Protection Motivation Theory to Improve Hypertension Management Behavior in Rural Area
Irwina Angelia Silvanasari PSIK FIKES Universitas dr. Soebandi Indonesia , Nurul Maurida Fakultas Ilmu Kesehatan Universitas dr. Soebandi Indonesia , Trisna Vitaliati Fakultas Ilmu Kesehatan Universitas dr. Soebandi Indonesia , Achmad Ali Basri Fakultas Ilmu Kesehatan Universitas dr. Soebandi IndonesiaThe aggregate based on age is vulnerable to suffering from non-communicable diseases: hypertension, namely the elderly aggregate. Empowerment is one of the appropriate intervention strategies in improving public health conditions. The empowerment of elderly people with hypertension which is carried out consists of the following activities, namely: pre test measurements, education related to perceptions of vulnerability, severity and appreciation of elderly people with hypertension, education regarding coping of elderly people with hypertension (including response efficacy and self-efficacy) and intentions of elderly people with hypertension, training on hypertension management behavior, and post test measurements. Community service activities run smoothly. The elderly and their families who attended were enthusiastic in listening to the educational material presented. The elderly and their families also participated in a re-demonstration of the hypertension management behavior that was taught. Aggregate empowerment of elderly people with hypertension needs to be carried out on an ongoing basis by paying attention to other aspects that contribute to improving hypertension control behavior.
Pages: 54-59Views: 149 Downloads: 102Balanced Nutrition Education with A Four-Star Menu Made from Local Food to Prevent Stunting in Children
Lailil Fatkuriyah Universitas dr. Soebandi Indonesia , Ulfia Fitriani Nafista Universitas dr. Soebandi Indonesia , Ainul Hidayati Universitas dr. Soebandi Indonesia , Umi Sukowati Universitas dr. Soebandi IndonesiaStunting remains a significant nutritional issue at both national and regional levels, particularly in Jember Regency. One contributing factor is the provision of low-nutrition complementary feeding (MPASI), often based solely on filling the child's stomach or continuously offering only specific foods the child prefers. In Karangrejo Village, it was found that many mothers lacked knowledge about preparing nutritious MPASI with a balanced menu, which includes the four essential components: carbohydrates, animal protein, vegetable protein, and fiber. To address this issue, a community service program was conducted, involving health education on balanced nutrition through a four-star menu and hands-on simulations of preparing MPASI using local ingredients. The program was attended by 50 mothers with children under five years. As a result, there was a significant improvement in the mothers' understanding of preparing MPASI that meets balanced nutrition standards, reflected in a 30.2-point increase in their knowledge scores. Continuous implementation of such health education across Jember Regency is essential to help reduce stunting rates. Moreover, similar programs should incorporate monitoring mechanisms to evaluate whether the daily provision of MPASI aligns with the principles of balanced nutrition.
Pages: 60-70Views: 246 Downloads: 117Overcoming Stunting Problems The Practice of Making Moringa Oleifera Pudding in Sukokerto Village
Mahmud Ady Yuwanto Program Studi Ilmu Keperawatan, Fakultas Ilmu Kesehatan, Universitas dr. Soebandi, Jember, Indonesia Indonesia , Nafa Latif Vani Purwanto Universitas Islam Negri Kiai Haji Achmad Shiddiq Jember Indonesia , Anifatus Sholihah Universitas PGRI Argopuro Jember Indonesia , Zainul Hoiri Program Studi Ilmu Keperawatan, Fakultas Ilmu Kesehatan, Universitas dr. Soebandi, Jember, Indonesia Indonesia , Dessy Aulia Fitriyani Sa’diyah Universitas PGRI Argopuro Jember Indonesia , Lailatul Lutfiah Universitas Islam Negri Kiai Haji Achmad Shiddiq Jember Indonesia , Magfirotul Firli Universitas Islam Negri Kiai Haji Achmad Shiddiq Jember Indonesia , Moh. Rahul A Universitas Islam Jember Indonesia , Holida Universitas PGRI Argopuro Jember Indonesia , Nurul Qomariyah Universitas PGRI Argopuro Jember Indonesia , Rindang Farihah Program Studi Ilmu Keperawatan, Fakultas Ilmu Kesehatan, Universitas dr. Soebandi, Jember, Indonesia Indonesia , Adelia Nur Ramadhani Universitas PGRI Argopuro Jember Indonesia , M. Badrus Sholeh Universitas Islam Negri Kiai Haji Achmad Shiddiq Indonesia , Maulana Likuardhi Universitas Jember Indonesia , Haikal Faqih Universitas Jember Indonesia , Nixon Zefanya Samosir Universitas Jember Indonesia , Moh. Said Mahri Universitas Jember IndonesiaStunting is a chronic nutritional problem that affects child growth and is a serious concern in Indonesia. One way to overcome this problem is by utilising moringa leaves, which are known to be rich in nutrients. The purpose of writing this scientific article is to evaluate moringa pudding as a nutritious supplementary food for weight gain in stunted children. The method used was a pre-experimental method with a single group pre-test and post-test design. A total of 33 children participated in the study, of which 11 children lost weight due to specific factors unrelated to the intervention, while the other 21 children showed weight gain after the intervention. The results showed that the program successfully had a positive impact on weight gain in stunted children. This shows that moringa pudding can be a solution to overcome the problem of stunting in children.
Pages: 71-79Views: 94 Downloads: 63Improving the Quality of Life of Hypertension Sufferers Through the Implementation of Hypertension Education Videos
Moh. Husyn Ainul Yaqin Universitas Hafshawaty Indonesia , Rizka Yunita IndonesiaThis research was conducted in Karangbong Village, Pajarakan District, Probolinggo Regency. In Karangbong Village, there are still many hypertension sufferers who do not know about hypertension and the number of visits to the integrated health post which is an opportunity to assess the patient's blood pressure and examine the problems that can arise that affect the quality of life of hypertension sufferers, with the various problems that exist so we try to offer a solution in the form of a hypertension education video for hypertension sufferers. The results of this study are expected to be useful to the public by being accessible in the form of a scientific journal. In this community service process, we get results in the form of increased public knowledge and awareness about the importance of understanding and maintaining stable blood pressure, which has an impact on improving the quality of life of hypertension sufferers.
Pages: 80-84Views: 103 Downloads: 64Training in Dishwasher Soap Making As an Effort to Open Up Opportunities in The Home Industry
Ayu Angger Putri Universitas dr. Soebandi Indonesia , Dina Trianggaluh Fauziah Universitas dr. Soebandi IndonesiaDish washing soap is an interesting type of soap and has sales value. Service activities this community aims to provide training in making dishwashing soap which has antibacterial activity addition of lime extract. Activities were carried out at the Ajung Jember Community Health Center. The target audience is mothers and young women, totaling 30 people. Activities are carried out in three stages, namely (i) counseling about the importance of maintaining cleanliness, (ii) training in making antibacterial dishwashing soap and (iii) evaluating the results of activities. The results of the activities show most of the target audience admitted that they were very enthusiastic about participating in the entire series of activities for making dishwashing soap at the UPTD Ajung Jember Community Health Center
Pages: 85-90Views: 216 Downloads: 202Additional Menu
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Blambangan Journal of Community Services (BJCS)
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